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P.F. Chang's
Busser
Location
Chula Vista, CA, 91915
Job Type
Part Time, Full Time
Date Posted
30 November 2025
Job Title: Busser
Hiring Immediately – Full-Time and Part-Time | Dine-In or Takeout
Pay Range
$13.00 to $15.00 per hour based on experience
Additional earnings through tips
Benefits
All Team Members:
Competitive pay
Flexible scheduling
Paid on-the-job training
Opportunities for advancement with internal promotion
Discounted meals
Employee referral program
Exclusive team member discounts
Closed on Thanksgiving and Christmas at most locations
For Qualifying Team Members (based on hours worked):
401(k) retirement plan
Medical, dental, and vision insurance
Paid sick leave in qualifying jurisdictions
Job Summary
Support restaurant operations for both dine-in and takeout services
Clean and reset tables, run food, and assist with side work
Help with catering orders and delivery when required
Provide personalized and exceptional guest experiences
Job Responsibilities
Guide guests through the takeout and catering ordering process
Understand the full restaurant menu to assist guests with choices
Review orders with guests or delivery drivers to ensure accuracy
Deliver excellent hospitality by anticipating and exceeding guest expectations
Clear, clean, and sanitize tables and bus tubs to the kitchen dishwashing area
Restock and maintain restaurant stations
Understand the seating layout and server areas for food delivery
Serve food or beverages for dine-in and takeout orders
Job Requirements
No prior experience required; training will be provided
Strong customer service skills and professional etiquette
Ability to operate kitchen and beverage equipment
Ability to follow sanitation and safety procedures
Current Food Handler’s Card preferred or willingness to obtain
Strong communication and multitasking skills
Ability to work efficiently in a fast-paced, team-oriented environment
Why Work With Us
Be part of a passionate team with a meaningful mission
Enjoy a supportive environment that celebrates life, family, and food
Grow within a company that values people and promotes from within
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Freqently Asked Questions
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Busser is not a position that typically comes with a percentage-based compensation. they are usually hourly-wage employees who work in restaurants and are responsible for clearing tables, refilling water glasses, and maintaining a clean dining area. their pay varies depending on the employer, location, and experience.
Pre-bussing, in the context of a restaurant, refers to the task performed by a busser before the main course is served. this includes clearing away empty dishes and silverware from the table, refilling water glasses, and setting up the table with clean cutlery and napkins in preparation for the main course. this helps to maintain a clean and organized dining area for the guests.
In the context of the job title "busser," the term "bussing work" refers to the tasks a busser performs, such as clearing and setting tables, refilling water glasses, and maintaining a clean dining area. so, yes, bussing work is the primary responsibility of a busser.
Bussers are typically paid hourly, with their wages varying depending on the establishment and location. they may also receive tips, which are a significant part of their income in some restaurants. however, tip income is not guaranteed and can vary greatly.
The job title "busser" is spelled as b-u-s-s-e-r. this title refers to a restaurant employee who clears and prepares tables for the next guests.